Pantry Delicious
Dressings & Marinades
with Chef Lucas Wentzel


Tuesday 7/18
1:00 – 4:00

Culinary Classroom


Learn how to throw together a variety simple yet delicious salad dressings, marinades for fish, chicken, and beef, and dry rubs for smoking meat. This class will help you make the best of what’s in your pantry for quick and delicious meals anytime. Be sure to bring your appetite!