Advanced Frosting Techniques
with Bobbi T Smith


Sunday 7/9
11:00 – 1:00

Culinary Classroom


This class is for bakers who want to take their cake decorating to the next level. We’ll learn about various frostings and discuss the benefits for different uses. Students will practice with piping bags to make roses, flowers and cake borders with a variety of decorating tips. We’ll work on writing words with frosting and discuss planning and creating a beautiful finished product. These are great skills for cake and cupcake bakers alike.