Vegan Baked Treats
with Isabella Poulos


Thursday 8/10/2023
2:00 – 4:00

Culinary Classroom


With a little expertise, most baked treats can be made just as delicious without using dairy or eggs. Seasoned baker Isabella Poulos will lead you through three different recipes: banana bread, date caramel bars, and energy bites while explaining  the nuances of this alternative and more healthful way of baking. You may just find you prefer these plant-based alternatives to the “real” thing.


This is a Discovery Level class that is intended to introduce and excite those to a new art form.