Gather at the Chef’s Table!
An Unmatched Culinary Experience in the Heart of Telluride
Create a special dinner with friends, family or colleagues by booking a Chef’s Table experience with a local chef in Ah Haa’s intimate Culinary Classroom. Participants watch as the Chef prepares a special three-course meal (starter, entrée, dessert) while sharing techniques and personal stories. Chef’s Table should be booked no less than three weeks in advance and all participants must sign a waiver. Seating is at 6pm.
Chef’s Table HOLIDAY BOOKING
DECEMBER 20 – January 4
Are you searching for a unique and intimate culinary experience this holiday season? Create a special dinner for friends and family with a Chef’s Table in Ah Haa’s culinary classroom. Up to 10 guests can enjoy a formal, three-to-four course meal prepared by a local chef. Sip on wine, beer or mocktails while watching the chef prepare and plate each course, all the while learning some cooking techniques and kitchen stories.
Private Chef’s Tables start at $1,500, not including alcohol. All alcoholic beverages must be purchased through Ah Haa. Once booked, there is no refund for cancelation.
For more information and booking, email Ah Haa Culinary Arts Director Jess Newens at jess@ahhaa.org.
FAMILY TABLE
Create a special gathering in the Ah Haa culinary classroom for your family. Up to eight participants will work with a local chef to learn how to make a delicious dish. Choose from Asian Dumplings, Sushi or Cupcakes. Family Table should be booked no less than 3 weeks in advance each participant must sign a waiver. Classes last two hours and may be scheduled from 10am-12pm or 2-4 pm, based on kitchen availability.
$600 for up to 8 participants; all ages welcome. Family classes must have at least one adult participant.
KID’S TABLE
Create a special gathering in the Ah Haa culinary classroom for youth ages 8 and up. Up to eight participants will work with a local chef to learn how to make a delicious dish. Choose from Asian Dumplings, Sushi or Cupcakes. Kids’ Table should be booked no less than 3 weeks in advance and parents of each participant must sign a waiver. Classes last two hours and may be scheduled from 10am-12pm or 2-4 pm, based on kitchen availability. Kid’s Table Events cost $600 for up to 8 participants, ages 8 or older.
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